[PW] ? Size of a pork-barrel
Curtis Phillips
cphillips at winebusiness.com
Wed Dec 5 11:25:36 PST 2007
A "barrel", as opposed to a "hogshead" or a "bushel" is in itself a
quasi-standard. Volume of a barrel is approximately 225 litres or 59
gallons.
On Dec 5, 2007, at 10:17 AM, Cramer, Jeff wrote:
> Would anyone happen to know if a nineteenth century pork barrel was
> of a standard size and, if so, what it was.
>
>
>
> Jeffrey S. Cramer, Curator of Collections
> The Thoreau Institute at Walden Woods
> 44 Baker Farm, Lincoln, MA 01773-3004
> Telephone/Fax: (781) 259-4730
> E-mail: Jeff.Cramer at walden.org <mailto:Jeff.Cramer at walden.org>
> Website: www.walden.org/Institute <http://www.walden.org/Institute>
>
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> in a brick and marble edifice in a crowded and dusty city. . . but
> rather far away in the depths of the primitive forest. . ."
> -- Henry D. Thoreau, 3 February 1852
>
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Curtis Phillips
Senior Technical Editor
cphillips at winebusiness.com
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