[PW] Re: !Thank You! Capybara Answers!

[Chana Lajcher - for Stumpers]

Some animals not usually found in the local kosher shop may in fact be
kosher - but you know they still have to be properly killed and salted.

The person doing the slicing has to know what he is doing so this is
really theoretical.  If a kid is going to go backpacking in South
America hoping to eat exotic kosher food - tell him to forget it!

There ARE plenty of kosher foods that most of us would not be willing to
eat.  Like there is a locust for example - no I do not know the name and
do not care to find out.  eeeeewwww.

John - here is the banquet menu already prepared (don't read this before
lunch):

http://www.jewishaz.com/jewishnews/040507/learning.shtml

Good day to start my diet, I think.

Chana Lajcher - Library Director
Jerusalem College of Technology
Jerusalem, Israel
chana at jct.ac.il







On Thu, 14 Sep 2006, Sam Shipley wrote:

> Date: Thu, 14 Sep 2006 07:41:43 -0600
> From: Sam Shipley <iyam at trails.net>
> Reply-To: list at project-wombat.org
> To: list at project-wombat.org
> Subject: [PW]!Thank You! Capybara Answers!
>
>
> Thank you to all of those who contributed information and lead to some great
> outside sources of information about the "Is capybara meat kosher?"
> question.I appreciate the help of each and every one of you.
>
>  Sam Shipley
> Reference
>  Dodge City Public Library
>  _______________________________________________
>  Project Wombat
>  list at project-wombat.org
>  http://www.project-wombat.org/
>
> _______________________________________________
> Project Wombat
> list at project-wombat.org
> http://www.project-wombat.org/
>