[PW] Re: Egg Cream?

[Erica Cathers]

This wasn't my question, but I want to say thanks. I've wondered about egg
creams ever since reading Harriet the Spy, where they are mentioned several
times. They sound a lot more palatable now that I know the actual
ingredients!

BTW, there is a little restaurant chain in Penna. and South Jersey that has
egg creams on the menu. Don't know if they taste authentic...

http://www.niftyfiftys.com/home.html

Erica Cathers
Gloucester City Public Library (NJ)